Kefir Global Industry Sales, Supply And Consumption 2018 And Forecast To 2025
Market Analysis Research Report On “Global Kefir Market 2018 Industry Growth, Size, Trends, Share, Opportunities And Forecast To 2025” To Their Research Database.
Pune, India – April 19, 2018 /MarketersMedia/ —
Global Kefir Market
This report studies the global Kefir market status and forecast, categorizes the global Kefir market size (value & volume) by key players, type, application, and region. This report focuses on the top players in North America, Europe, Asia-Pacific, South America, and Middle East & Africa.
In 2017, the global Kefir market size was xx million US$ and it is expected to reach xx million US$ by the end of 2025, with a CAGR of xx.x % between 2018 and 2025.
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The major manufacturers covered in this report
Nestle
Archer Daniels Midland
Kerry Group
Dohler Group
Dupont
Koninklijke DSM
Danlac
Groupe Danone
Hain Celestial
Lifeway Foods
The Kefir Company
Lifeway Kefir
Geographically, this report studies the key regions, focuses on product sales, value, market share and growth opportunity in these regions, covering
North America
Europe
Asia-Pacific
South America
Middle East & Africa
The regional scope of the study is as follows:
North America
United States
Canada
Mexico
Asia-Pacific
China
India
Japan
South Korea
Australia
Indonesia
Singapore
Rest of Asia-Pacific
Europe
Germany
France
UK
Italy
Spain
Russia
Rest of Europe
Central & South America
Brazil
Argentina
Rest of South America
Middle East & Africa
Saudi Arabia
Turkey
Rest of Middle East & Africa
On the basis of product, this report displays the production, revenue, price, market share and growth rate of each type, primarily split into
By Flavor
Regular
Flavored
By Type
Frozen Kefir
Organic Kefir
Low Fat Content Kefir
Greek Kefir
On the basis of the end users/applications, this report focuses on the status and outlook for major applications/end users, consumption (sales), market share and growth rate for each application, including
Dietary Supplements
Sauces and Dips
Drinks and Smoothies
Pharmaceuticals
Others
The study objectives of this report are:
To analyze and study the global Kefir sales, value, status (2013-2017) and forecast (2018-2025).
Focuses on the key Kefir manufacturers, to study the sales, value, market share and development plans in future.
Focuses on the global key manufacturers, to define, describe and analyze the market competition landscape, SWOT analysis.
To define, describe and forecast the market by type, application and region.
To analyze the global and key regions market potential and advantage, opportunity and challenge, restraints and risks.
To identify significant trends and factors driving or inhibiting the market growth.
To analyze the opportunities in the market for stakeholders by identifying the high growth segments.
To strategically analyze each submarket with respect to individual growth trend and their contribution to the market
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market
To strategically profile the key players and comprehensively analyze their growth strategies.
In this study, the years considered to estimate the market size of Kefir are as follows:
History Year: 2013-2017
Base Year: 2017
Estimated Year: 2018
Forecast Year 2018 to 2025
For the data information by region, company, type and application, 2017 is considered as the base year. Whenever data information was unavailable for the base year, the prior year has been considered.
Key Stakeholders
Kefir Manufacturers
Kefir Distributors/Traders/Wholesalers
Kefir Subcomponent Manufacturers
Industry Association
Downstream Vendors
Available Customizations
With the given market data, QYResearch offers customizations according to the company’s specific needs. The following customization options are available for the report:
Regional and country-level analysis of the Kefir market, by end-use.
Detailed analysis and profiles of additional market players.
Table of Contents-Key Points Covered
Global Kefir Market Research Report 2018
1 Kefir Market Overview
1.1 Product Overview and Scope of Kefir
1.2 Kefir Segment By Flavor
1.2.1 Global Kefir Production and CAGR (%) Comparison By Flavor (Product Category)(2013-2025)
1.2.2 Global Kefir Production Market Share By Flavor (Product Category) in 2017
1.2.3 Regular
1.2.4 Flavored
1.3 Kefir Segment By Type
1.3.1 Frozen Kefir
1.3.2 Organic Kefir
1.3.3 Low Fat Content Kefir
1.3.4 Greek Kefir
1.4 Global Kefir Segment by Application
1.4.1 Kefir Consumption (Sales) Comparison by Application (2013-2025)
1.4.2 Dietary Supplements
1.4.3 Sauces and Dips
1.4.4 Drinks and Smoothies
1.4.5 Pharmaceuticals
1.4.6 Others
1.5 Global Kefir Market by Region (2013-2025)
1.5.1 Global Kefir Market Size (Value) and CAGR (%) Comparison by Region (2013-2025)
1.5.2 North America Status and Prospect (2013-2025)
1.5.3 Europe Status and Prospect (2013-2025)
1.5.4 Asia-Pacific Status and Prospect (2013-2025)
1.5.5 South America Status and Prospect (2013-2025)
1.5.6 Middle East & Africa Status and Prospect (2013-2025)
1.6 Global Market Size (Value) of Kefir (2013-2025)
1.6.1 Global Kefir Revenue Status and Outlook (2013-2025)
1.6.2 Global Kefir Capacity, Production Status and Outlook (2013-2025)
2 Global Kefir Market Competition by Manufacturers
2.1 Global Kefir Capacity, Production and Share by Manufacturers (2013-2018)
2.1.1 Global Kefir Capacity and Share by Manufacturers (2013-2018)
2.1.2 Global Kefir Production and Share by Manufacturers (2013-2018)
2.2 Global Kefir Revenue and Share by Manufacturers (2013-2018)
2.3 Global Kefir Average Price by Manufacturers (2013-2018)
2.4 Manufacturers Kefir Manufacturing Base Distribution, Sales Area and Product Type
2.5 Kefir Market Competitive Situation and Trends
2.5.1 Kefir Market Concentration Rate
2.5.2 Kefir Market Share of Top 3 and Top 5 Manufacturers
2.5.3 Mergers & Acquisitions, Expansion
Continued…..
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