New this Easter from Mulu Chocolate an Organic Dairy Free All Natural Raw Chocolate Egg
Mulu Chocolate Ltd announced the availability of their ‘new for this Easter’ organic raw chocolate Easter Egg with all natural ingredients and free from additives. All ingredients are ethically sourced. This dairy free organic raw chocolate Easter egg is now in production
Totnes, UK – March 13, 2015 /PressCable/ —
For customers who are looking for the latest ‘new this year’ organic raw chocolate Easter Egg with all natural ingredients and without any additives. All ingredients are ethically sourced. This dairy free organic raw chocolate Easter egg can be purchased from Mulu Chocolate Ltd. The detailed product listing can be found here: http://www.muluchocolate.co.uk/products/mulu-organ….
This dairy free organic raw chocolate Easter egg is designed to appeal specifically to lovers of excellent quality chocolate and it is also perfect for vegans and those who are lactose intolerant or have other allergies, and resellers and other outlets interested in healthier lifestyle products, .
These Easter eggs are created from the finest Ecuadorian organic raw chocolate cacao, with no added colours, flavourings or additives. Using zero additives reduces potential sensitivities reactions and unnecessary chemical uptake.
Mulu Chocolate’s dairy free organic raw chocolate product with no added refined cane or other sugars has sweetness added by the use of organic agave nectar which is suitable for those who are lactose intolerant. Agave nectar has a low glycemic index (low GI), important because slowly absorbed carbohydrates (low GI), will help even out blood glucose levels and help to prevent sugar spikes
Creating chocolate products at low temperature, preserves the beneficial compounds naturally present in raw chocolate cacao that are usually destroyed during high temperature processing
Mike Fordham, Web Master of Mulu Chocolate Ltd, when asked about this dairy free organic raw chocolate Easter egg said:
This is an all natural Soil Association Certified Organic Product and of it’s time. It is created at low temperatures to help preserve the many natural compounds contained in raw cocao. Many of these would be destroyed as a result of higher temperature processing
Those interested in learning more about the company and it’s products can do so by visiting the company website at http://www.muluchocolate.co.uk/. Those interested in purchasing can go directly to the product listing, here:
http://www.muluchocolate.co.uk/products/mulu-organ….
For more information about us, please visit http://www.muluchocolate.co.uk/
Contact Info:
Name: Kaycee Fordham
Email: kaycee@muluchocolate.co.uk
Organization: Mulu Chocolate Ltd
Address: MULU Raw Chocolate, Unit 2, Former Bull Pens, Tigley, Dartington. Devon. TQ9 6DP
Phone: +44 (0) 1364-649191
Release ID: 76809