Frozen Desserts Market 2017 Global Market Expected to Grow at CAGR 10.68% and Forecast to 2021
The report provides in depth study of “Frozen Desserts” using SWOT analysis i.e. Strength, Weakness, Opportunities and Threat to the organization
Pune, India – October 10, 2017 /MarketersMedia/ —
Frozen Desserts Market Analysis And Forecast
About Frozen Desserts
Frozen dessert is a product obtained by freezing:
– Liquids
– Semi-solids
– Sometimes even solids
The global packaged food market is currently growing at a high rate as consumers across the globe are getting inclined toward packaged food that is easy to cook and consume, convenient to handle, and safe from external tampering. Factors like changing lifestyles, convenience of consumption, and increased health awareness are the main factors driving the growth of the market. Changing lifestyle is opening new opportunities for packaged food manufacturers. For instance, within last few years, consumers have started considering breakfast as an important meal of the day, and this widespread emphasis of consumers on breakfast is driving the growth of the packaged food industry.
Technavio’s analysts forecast the global frozen desserts market to grow at a CAGR of 10.68% during the period 2017-2021.
Covered in this report
The report covers the present scenario and the growth prospects of the global frozen desserts market for 2017-2021. To calculate the market size, the report considers the retail selling price as the average selling price of the product.
The market is divided into the following segments based on geography:
• Americas
• APAC
• EMEA
Technavio’s report, Global frozen desserts market 2017-2021, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the market landscape and its growth prospects over the coming years. The report also includes a discussion of the key vendors operating in this market.
Key vendors
• General Mills
• Nestlé
• Unilever
• Wells Enterprises
Other prominent vendors
• Andy’s Frozen Custard
• Ben & Jerry’s
• Chapman’s
• Ciao Bella
• Dean Foods
• Edward’s (HERSHEY’S)
• Graeter’s
• Kemps
• Metropolitan Ice Cream
• Mother Hen’s Healthy Food
• Orange Leaf
• PEPPERIDGE FARM
• PIERRE’S ICE CREAM COMPANY
• PRAIRIE FARMS DAIRY
• Red Mango
• Sara Lee (Hillshire Brands)
• SHERBUZZ
• So Delicious Dairy Free
• Stonyfield Farm
• Talenti Gelato e Sorbetto
• TCBY.com
• The Meadows Original Frozen Custard
• Turkey Hill Dairy
• TUTTI FRUTTI FROZEN YOGURT
• Weis Frozen Foods
• J&J Snack Foods (Whole Fruit)
Market driver
• Fusion of flavors in frozen desserts
• For a full, detailed list, view our report
Market challenge
• Fluctuations in prices of major ingredients used in frozen desserts
• For a full, detailed list, view our report
Market trend
• Innovation in packaging
• For a full, detailed list, view our report
Key questions answered in this report
• What will the market size be in 2021 and what will the growth rate be?
• What are the key market trends?
• What is driving this market?
• What are the challenges to market growth?
• Who are the key vendors in this market space?
You can request one free hour of our analyst’s time when you purchase this market report. Details are provided within the report.
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Table Of Contents
PART 01: Executive summary
PART 02: Scope of the report
PART 03: Research Methodology
PART 04: Introduction
Global packaged food market
PART 05: Market landscape
Global frozen dessert market
Five forces analysis
PART 06: Market segmentation by product type
Global gelato market
Global frozen yogurt market
Global sherbet and sorbet market
Global frozen custard market
Global frozen novelties market
Others
PART 07: Market segmentation by distribution channel
Hypermarkets, supermarkets, and convenience stores
On-trade
Independent retailers
Others
PART 08: Geographical segmentation
Frozen desserts market in EMEA
Frozen desserts market in the Americas
Frozen desserts market in APAC
PART 09: Key leading countries
Frozen desserts market in the US
Frozen desserts market in Italy
Frozen desserts market in Germany
PART 10: Decision framework
PART 11: Drivers and challenges
Market drivers
Market challenges
PART 12: Market trends
Growing demand for organic, vegan, dairy-free, and gourmet frozen desserts
Innovation in packaging
Improvement in manufacturing process of frozen desserts
PART 13: Vendor landscape
Competitive scenario
Strategies adopted by vendors
Competitive assessment
PART 14: Key vendor analysis
General Mills
Nestlé
Unilever
Wells Enterprises
Other prominent vendors
PART 15: Appendix
List of abbreviations
List of Exhibits
Continued…….
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