Sweetener Market (Sugar, Polyols, HIS, Stevia) Global Trends, Size, Growth, and Forecast to 2022
MarketReportsOnline.com adds “Global Sweetener Market (Sugar, Polyols, HIS & Stevia): Industry Analysis & Outlook (2018-2022)” report to its research store.
Pune, India – January 26, 2018 /MarketersMedia/ —
A food additive which provides a sweet taste just like that of sugar while containing less calories are known as sugar substitutes. Sugar substitutes are produced both by nature and synthetically. Those not produced by nature are called artificial sweeteners. There are various types of sweeteners available in the market, the major ones being high-intensity sweeteners and low-calorie sweeteners.
Complete report on Sweetener Market (Sugar, Polyols, HIS & Stevia) Market spread across 90 pages with providing 4 company profiles, 6 tables and 53 charts is now available at http://www.marketreportsonline.com/729823.html.
The high-intensity sweeteners are organic compounds with multiple times the sweetness of sucrose but have extremely low-calorie counts or even no calorie content. The low-calorie sweeteners also known as polyols or sugar alcohols and are a hydrogenated form of carbohydrate and have low-calorie content as compared to sugar.
Sweetener market is one of the fastest growing businesses, which is a sub-segment of the food additives sector. An artificial sweetener is derived chemically and possesses the sweetness similar to sugar. On the other hand, sweeteners of natural origin are extracted from berries, fruits and certain plant species. The sugar market is one of the oldest food processing industries in the world, with more than 100 countries and territories participating in the value chain.
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The key factors driving growth of the global sweeteners market include rising diabetics population, increasing obesity cases, growing ageing population and increasing health expenditure to treat diabetics. Some of the noteworthy trends and developments of this industry include launch of new products, growing awareness towards health and wellness, self-regulations by companies, awareness of stevia, and rising demand for non-caloric sweeteners. However, the growth of the industry is being hindered by high prices, stringent regulations along with various health hazards associated with high sweetened food products.
The report “Global Sweetener Market (Sugar, Polyols, HIS & Stevia): Industry Analysis & Outlook (2018-2022)” provides an extensive research and detailed analysis of the present market along with future outlook. The sweetener market report discusses the major growth drivers and challenges of the market, covering the U.S., India, Mexico and European Union along with the global market. It profiles the key players of the market including Tate & Lyle, Pure Circle, Cargill Inc. and Ingredion Inc.
Few Points from List of Tables & Charts:
List of Tables
Comparison of Various Types of Caloric Sweeteners
Comparison of Sugar Alcohols with Sugar
High Intensity Sweeteners Approved in the US
Stevia Leaf Extract Profile
Key Players – Revenue & Market Cap Comparison (2016/2017)
Major Producers of HIS and Polyols (2017)
List of Charts
Classification of Sweeteners
Global Sweetener Market Forecast by Value (2017-2022)
Global Sweetener Market by Segments (2017)
Global Bulk Sweetener Market Volume by Type (2017)
Global Sugar Production Forecast (2017-2022)
Global Sugar Consumption Forecast (2017-2022)
Global Sugar Consumption by Region (2017)
Global Polyols Sweetener Market by Value (2017-2022)
Global Polyols Sweetener Market by Volume (2017-2022)
Global Polyols Sweetener Market by Type (2017)
Global Polyols Sweetener Consumption Volume by Region (2017)
Global Polyols Sweetener Consumption Value by Region (2017)
Global High Intensity Sweetener Market by Value (2017-2022)
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