Dietary Fibers Market Report 2019-2025: Global Industry Product & Application Growth, Competitive Market Share, Top Manufacturers, Analysis & Forecasts
The newly released research at Market Study Report titled “2019-2025 Global Dietary Fibers Market Report” provides data, information, brief analysis, company profiles, statistics for past years and forecasts for next few years.
Delaware, Selbyville – June 24, 2019 /MarketersMedia/ —
The dietary fibers market is fragmented with the presence of numerous global players coupled with numerous regional manufacturers. Key industry players include Archer Daniels Midland Company, Cargill Incorporated, DuPont, Royal DSM, Procter & Gamble, and GlaxoSmithKline. Other prominent players include Lonza Group, Nexira, Inc., Roquette Freres, Tate & Lyle PLC, and SunOpta, Inc. Acquisitions, mergers, and joint ventures along with new product development are among the key strategies adopted by the industry players. Significant business strategies pertaining to the product portfolio diversification will propel the overall dietary fibers market over the projected time frame.
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North America dietary fibers market is anticipated to surpass USD 3.5 billion by 2025. Government policies & norms pertaining to several food standards along with key benefits in the forms of food additives will promulgate business expansion. Surging product usage for numerous meat products coupled with the necessity to improve the nutritional value in different bakery applications will drive the product portfolio. For instance, as per the Canadian Bureau of Nutritional Sciences & Health Products, the caloric value of dietary fiber in several products has been revised to 2 kcal/g.
Insoluble type dominated the overall market and accounted for over 55% share in 2018. Increasing health ailments such as gastrointestinal problems, diabetes, cholesterol, and coronary heart disorders, particularly in the developed regions such as North America & Europe, will drive the segment growth. Key benefits, such as high water absorption, controlled body weight, and efficient regulation of blood sugar levels, will provide a positive scope for insoluble dietary fibers in the overall market share.
Rapid population growth, steady economic development, increasing consumer spending, and ease in raw material availability are among the key factors driving the dietary fibers market share. Increasing product usage as fat replacers, texture improvers, and nutritional content enhancers in several cuisines and food items across the globe will propel industry expansion. In addition, rapid technological advancements and innovations along with heavy R&D investments by major players will augment the overall dietary fibers industry.
The growing demand for nutrition products including various supplements and nutrition bars owing to the surging inclination toward healthy living standards will steer the overall business growth. As per industry estimates, the U.S. nutraceutical demand was over USD 60 billion in 2015 and is projected to witness significant growth over the projected timeframe. Rising consumer awareness toward maintaining a healthy diet regime on daily basis due to the increasing prevalence of obesity and cardiovascular diseases will boost dietary fibers market.
Fruits & vegetables will witness significant gains at over 11% in terms of revenue in the overall dietary fibers market. Key fruits & vegetables, such as cabbage, broccoli, apples, berries, and pear, offer high amounts of digestive fibers, which are mainly soluble in nature, thereby enhancing product demand. Besides, effective fiber assistance to the good bacteria in the stomach for providing optimum gut health along with reduced bowel syndrome will augment the overall business expansion.
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Food applications accounted for over 35% share in the overall dietary fibers market in 2018. Strong outlook for meat products for yield improvement, moisture enhancement, and texture enhancement will propel segment growth. In addition, key properties such as thickening, enhanced gelling, water binding, and stabilizing for the effective production of bakery & confectionery items will promulgate market expansion.
Table of Content:
Chapter 1 Methodology & Scope
Chapter 2 Executive Summary
Chapter 3 Dietary Fibers Industry Insights
Chapter 4 Dietary Fibers Market, By Product
Chapter 5 Dietary Fibers Market, By Region
Chapter 6 Company Profiles
More Details on this report: https://www.marketstudyreport.com/reports/dietary-fibers-market
Related Report:
Global Soluble Dietary Fibers Market Insights, Forecast to 2025
This report studies the global market size of Soluble Dietary Fibers in key regions like North America, Europe, Asia Pacific, Central & South America and Middle East & Africa, focuses on the consumption of Soluble Dietary Fibers in these regions. This research report categorizes the global Soluble Dietary Fibers market by top players/brands, region, type and end user. This report also studies the global Soluble Dietary Fibers market status, competition landscape, market share, growth rate, future trends, market drivers, opportunities and challenges, sales channels and distributors.
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