MarketReportsOnline.com adds Global Pest Control Market: Size, Trends & Forecasts (2016-2020) research report of 71pages on the chemicals industry to the pharmaceuticals intelligence collection of its research store.

Pune, India – January 31, 2017 /MarketersMedia/ —

The report entitled “Global Pest Control Market: Size, Trends & Forecasts 2020” provides a detailed analysis of the global pest control market with analysis of market size by value, segments and etc.

The report also includes a detailed regional analysis of the global pest control market, such as, Asia-Pacific, Europe and North America, comprising of their market by value along with the major countries in the particular region. Under competitive landscape, the global pest control market has been compared on the basis of players, which includes comparison on the basis of revenue and market capitalization followed by comparison of pest control players in the USA and UK.

Order a copy of this “Global Pest Control Market” research report at USD 850 (Single User License) http://www.marketreportsonline.com/contacts/purchase.php?name=567495.

The report also assesses the key opportunities in the market and outlines the factors that are and will be driving the growth of the industry. Growth of the market has also been forecasted for the period 2016-2020, taking into consideration the previous growth patterns, the growth drivers and the current and future trends.

The competition in the global infant and toddler nutrition market is stiff and dominated by big players such as Rentokil Initial Plc. Ecolabs Inc. and Rollins Inc. are some of the key players operating in the global pest control market, whose company profiling is done in the report. In this segment of the report, business overview, financial overview and the business strategies of the companies are provided.

Country Coverage of Global Pest Control Market:
• North America
• Europe
• Asia Pacific

Company Coverage of Global Pest Control Market:
• Rollins Inc.
• Ecolabs Inc.
• Rentokil Initial Plc

Complete report available at http://www.marketreportsonline.com/567495.html.

The global pest control market can be segmented on the basis of pest type, services and end-users. On the basis of pest type, the market can further be sub-segmented into insects, mites, nematodes, vertebrate pest, micro-organism & weeds and parasitic plants. On the basis of services, the market can be divided into chemical, biological and other pest control services, which consist of mechanical pest control services. On the basis of end-users, the market can be segmented into commercial, residential and others, which includes use of pest control for agricultural and industrial purposes.

The global pest control market is expected to grow at a healthy rate during the forecast period (2016-2020). The growth is expected on account of many factors, such as an increase in population and economic activity, rising urbanization, prevalence of high global temperature and upsurge in disposable income.

However, the market also faces some challenges, which includes stringent industry regulations, staff management problems on the part of pest control service companies and high cost for customers. Introduction of new biocides, use of smart technologies such as route optimization software & mergers and acquisitions are some of the latest trends in this industry.

Few Points from List of Figures:
Figure 1: Pest Control Market Segments
Figure 2: Global Pest Control Market by Value; 2013-2015 (US$ Billion)
Figure 3: Global Pest Control Market by Value; 2016E-2020E (US$ Billion)
Figure 4: Global Pest Control Market segment on Basis of Services; 2015
Figure 5: Global Pest Control Market segments on Basis of Pest Type; 2015
Figure 6: Global Pest Control Market segments on basis of End-Users; 2015
Figure 7: Global Chemical Pest Control Market by Value; 2015-2020E (US$ Billion
Figure 8: Global Biological Pest Control Market by Value;2015-2020E (US$ Billion)
Figure 9: Global Insect Pest Control Market by Value; 2015-2020 (US$ Billion)
Figure 10: Global Rodents Pest Control Market by Value; 2015-2020E(US$ Million)
Figure11: Global Commercial Pest Control Market by Value; 2014-2020E (US$ Billion)
Figure 12: Global Residential Pest Control Market by Value; 2014-2020E (US$ Billion)
Figure 13: Global Pest Control Market by Region; 2015
Figure 14 : North America Pest Control Market by Value; 2013-2015 (US$ Billion)
Figure 15: North America Pest Control Market by Value; 2016E-2020E (US$ Billion)
Figure 16: North America Pest Control Market by Countries; 2015
Figure 17: The U.S. Pest Control Market by Value; 2014-2015 (US$ Billion)
Figure 18: The U.S. Pest Control Market by Value; 2016E-2020E (US$ Billion)
Figure 19: Canada Pest Control Market by Value; 2014-2015 (US$ Million)
Figure 20: Canada Pest Control Market by Value; 2016E-2020E(US$ Million)

Explore more chemicals market research as well as other newly published reports by Daedal Research at http://www.marketreportsonline.com/publisher/daedal-research-market-research.html.

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Source URL: http://marketersmedia.com/pest-control-market-global-trends-size-2020-forecasts-opportunities-discussed-in-new-research-report/165782

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Source: MarketersMedia

Release ID: 165782

The cold chain market estimated to be valued at USD 189.92 billion in 2017 and is projected to reach a value of USD 271.30 billion by 2022 at a CAGR of 7.0% while chilled segment to grow at the highest CAGR during the forecast period.

Pune, India – January 31, 2017 /MarketersMedia/ —

The primary factors driving the global success of cold chain is growth in international trade for perishable food products, expansion of food retail chains by multinationals, and government support for the infrastructural development of the cold chain industry. On the other hand, factors such as high energy and infrastructure costs are restraining the growth of the cold chain market.

Complete report on global cold chain market spread across 188 pages, profiling 11 companies and supported with 86 tables and 50 figures is now available at http://www.reportsnreports.com/reports/221738-cold-chain-market-for-food-industry-with-a-focus-on-3pl-service-providers-by-types-storage-transport-product-types-chilled-frozen-applications-fruits-vegetables-bakery-dairy-sea-foods-geography-global-trends-forecasts-to-2017.html .

The fruits & vegetables segment is estimated to be the fastest growing market during the forecast period of 2017 to 2022. Frozen fruits & vegetables can be stored for a longer period of time with minimal wastage, owing to which this segment is projected to grow at the highest rate. Cold chain also plays a key role in the storage and transport of meat, fish & seafood as they require refrigeration immediately after slaughter, during processing, and during packaging.

The chilled segment, on the basis of temperature type, is estimated to be the fastest growing market during the forecast period. The chilled segment is expected to grow due to the wide usage of chilled temperatures for food preservation to extend the shelf life from a few days to a few weeks. Chilling provides effective short-term preservation of food products by retarding numerous microbial, physical, chemical, and bio-chemical reactions associated with food spoilage and deterioration.

The cold chain market is segmented on the basis of region into North America, Europe, Asia-Pacific, and the Rest of the World (RoW). The Asia-Pacific region is projected to be the fastest-growing market during the forecast period. The market is growing in this region due to the increasing disposable income of the people, the changing consumption patterns, and increasing expansions and acquisitions of key players such as Americold Logistics (U.S.), Preferred Freezer Services (U.S.), and Nichirei Logistics Group Inc. (Japan) in South Africa and Thailand for profitable returns.

The global market for cold chain is dominated by large players such as Americold Logistics (U.S.), Preferred Freezer Services (U.S.), Burris Logistics (U.S.), Lineage Logistics Holding LLC (U.S.), and Nichirei Logistics Group Inc., Ltd. (Japan). Other players include AGRO Merchants Group, LLC (U.S.), Cloverleaf Cold Storage (U.S.), Kloosterboer Group (Netherlands), Swire Cold Storage Ltd (Australia), and Interstate Cold Storage Inc. (U.S.).

Request a discount on a copy of Cold Chain Market by Type (Refrigerated storage, Transport), Temperature Type (Chilled, Frozen), Technology (Air blown, Eutectic), Application (Fruits & Vegetables, Bakery & Confectionery, Dairy, Meat, Fish & Seafood), and Region – Global Forecast to 2022 research report at http://www.reportsnreports.com/contacts/discount.aspx?name=221738 .

The Indian government is encouraging the setting up of cold storage facilities by providing subsidized power tariffs, public-private partnerships, and awareness campaigns to ensure year-round availability of perishable food products and reasonable prices to consumers with equitable distribution throughout the country. The increasing working class population in India is one of the major drivers for growth in the food & beverages market, which in turn creates an opportunity for cold chain service providers.

Ask for representative sample copy of this research at http://www.reportsnreports.com/contacts/requestsample.aspx?name=221738 .

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Source URL: http://marketersmedia.com/cold-chain-market-rising-at-7-cagr-to-reach-usd-271-30-billion-by-2022/165745

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Source: MarketersMedia

Release ID: 165745

Useful Innovation announces the rerelease of the romantically shaped double heart shaped Himalayan Salt lamp, hand carved into the shape of two hearts side by side.

Charlotte, United States – January 31, 2017 /PressCable/ —

Useful Innovation announces the rerelease of the romantically shaped double heart shaped Himalayan Salt lamp, hand carved into the shape of two hearts side by side. This Himalayan salt lamp weighs about seven pounds and is equipped with a decorative Neem wood base, six-foot electrical cord with dimmer switch special lamp holder, and a ten watt candelabra bulb. This Himalayan salt lamp is eight inches long, four inches wide, and seven inches tall. When turned on, it emits a warm amber light through the semi-transparent salt. It comes in an attractive box suitable for gift giving, making it appropriate for occasions like sentimental gift giving, Valentine’s day, anniversaries, or birthdays. The shape of the salt lamp makes it appropriate to be displayed in any room in the house except bathrooms, where the humidity is too high. Available on Amazon at https://www.amazon.com/s/ref=sr_nr_p_89_3?fst=as%3Aoff&rh=i%3Aaps%2Ck%3Ahimalayan+salt+lamp%2Cp_89%3AUseful+Innovation&keywords=himalayan+salt+lamp&ie=UTF8&qid=1485792622

The lamps are made of ecologically friendly materials such as Neem wood, which is well known for the beneficial effects of the oils, and sea derived crystal rock salt mined in the Himalayan mountains in Pakistan. This same type of salt is also used for human consumption, and is free of pollutants because it was formed during the time of the dinosaurs when industrial pollution did not exist. More information available at http://www.usefulinnovation.com

Besides bearing a symbolic shape, the lamp produces light and freshens the air by emitting negatively charged ions. The hygroscopic nature of salt causes the salt to draw water vapor out of the air. When lighted, the light bulb warms the salt and causes the water vapor, recently attracted to the salt, to immediately evaporate and return to the air bearing a negative charge. Negatively charged air masses and atmospheres promote fresher air by causing impurities in the air to stick together and fall out of the air in addition to promoting people’s general feeling of well-being. This helps to reverse the effect of electronic smog, which is positively charged particles in the air created by the modern preponderance of electronic devises in the home.

Contact Info:
Name: Robert Miller
Organization: Useful Innovation
Address: Charlotte NC United States
Phone: +1-704-888-0941

For more information, please visit http://www.usefulinnovation.com

Source: PressCable

Release ID: 165613

Angie J. Hernandez, a Milford, Indiana certified hypnotherapist, launched a variety of hypnotherapy services for both local and international clients. Ms. Hernandez provides both on-location and online hypnotherapy services, as well as self-hypnosis training.

Milford, IN, United States – January 31, 2017 /PressCable/ —

Angie J. Hernandez, a certified hypnotherapist from Milford, Indiana, launched a variety of hypnotherapy services for both local and international clients.

More information is available at http://indianahypnosiscenter.com.

Hypnotherapy refers to a set of practices designed to induce a trance-like state, in which the patient is more focused, yet significantly more relaxed than in usual waking stages. Commonly associated with early psychotherapeutic practices, hypnosis has been studied scientifically over the course of the past decade, and is now accepted as a valid therapeutic practice.

Since when placed under hypnosis the patient is more open to suggestions, favorable behavioral changes can be gained through this practice. Hypnotic sessions have been associated with increased chances of making favorable dietary and lifestyle changes, and the practice is widely used by those who want to develop new habits or renounce old ones.

Angie J. Hernandez is a Milford certified hypnotherapist providing services both in her Milford office, as well as online and over the phone.

In an effort to familiarize the wider public with the basic scientific principles behind hypnotic practices, she has recently authored an informative article titled Hypnosis Is Misunderstood. It details the different brain waves characteristic to different consciousness stages, such as sleep, meditation, dreaming and more. Her article is available at http://indianahypnosiscenter.com/hypnosis-is-misunderstood.

Ms. Hernandez describes the different characteristics of each type of brain waves, and how they contribute to different level of awareness and conscious control. Theta waves, for instance, are used to induce subconscious behavioral changes, while gamma waves are an indicator of positive mental activity, and are often the goal of self-hypnotic practices.

The Milford hypnotist provides certified hypnotherapy services for clients looking for help with a variety of conditions, from behavioral improvement to relaxation, stress-relief and others.

Through her website, she also provides a variety of self-hypnosis training materials, as well as a wide range of informative articles.

Interested parties can find more information by visiting http://indianahypnosiscenter.com.

Contact Info:
Name: Angie J. Hernandez
Email: Angie@IndianaHypnosisCenter.com
Organization: Indiana Hypnosis Center
Address: 128 S. Main Street, Milford, IN United States
Phone: +1-574-658-4686

For more information, please visit http://www.indianahypnosiscenter.com

Source: PressCable

Release ID: 165625

The consumption of cocoa products is forever increasing the world over. The public cherish these products and billions of dollars are spent annually on these products but are the buying public getting the real antioxidant and antidepressant benefits from these products.

Llantrisant, United Kingdom – January 31, 2017 /PressCable/ —

Most people enjoy a chocolate drink, a bar of chocolate, cocoa powder recipes and other cocoa related products. There is nothing wrong with that. In fact, the love for cacao and cocoa-related products is to be encouraged.

This is bolstered by the news that cacao and cocoa powder have antioxidant properties. What does that mean?

It means cacao and cocoa have the potential to improve health in a variety of ways including keeping blood vessels on the healthy side. But there’s a cacao vs cocoa difference though.

Preventive cardiologist Suzanne Steinbaum, MD, of Lenox Hill Hospital in New York City, told MedicineNet “These substances (antioxidants) help keep the arteries healthy and are protective against cardiovascular disease. When looking for a sweet snack, a square of dark chocolate might, in fact, be your healthiest choice!”

The depth of processing the cacao however does affect the flavonol content of the cocoa product, hence dark chocolate is to be preferred to other chocolates.

This is because cacao powder benefits from the antioxidants in 85% dark chocolate are relatively intact. Certainly, white chocolate has no cardiovascular benefits.

So, consumption of white chocolate does provide a tasty treat but will not provide any benefit for the heart, blood vessels or the brain neurotransmitters.

This is in contrast to dark chocolate which has a good amount of flavonols. Researchers have compared unadulterated fruit juices of acai berry, cranberry, pomegranate and blueberry versus 40 grams of dark chocolate versus cocoa powder.

40 grams of dark chocolate and cocoa powder is the equivalent of 1.4 ounces of the product. The dark chocolate used for the study had about 62% of cacao in it. The researchers compared the 40 grams of the dark chocolate and the cocoa powder versus 1 cup of the unadulterated fruit juices.

The result of the research was that the content of flavonols in the dark chocolate was superior compared to the juices of acai berry, blueberry and cranberry. Only the pomegranate juice had comparable levels of antioxidants to the dark chocolate at 1000 milligrams per serving.

When comparisons were made at 500 milligram per serving, the dark chocolate came out on top. This was followed by the cocoa and the pomegranate juice. The other fruit juices came a distant third.

What must be pointed out is that the cacao in the dark chocolate used in the study was natural and not alkalized.

This is an important point because lots of the commercially available cocoa products on the market are adulterated to modify their taste. Modifying the taste makes the products more acceptable to the unsuspecting public. The result is that alkalized cocoa products contain few to no flavonols. Not all chocolate and cocoa products are processed the same.

This means the healthy cocoa powder antioxidant and antidepressant benefits may not be realized by the user in a lot of cases. More information on the difference between cacao and cocoa available at: http://thedrjoe.com/cacao-powder-benefits/

Contact Info:
Name: Joe Francis
Organization: Pathfinder Publications Ltd
Address: Suite 24, Ansari Court Ynysmaerdy, Llantrisant, CF72 8TA United Kingdom

For more information, please visit http://thedrjoe.com

Source: PressCable

Release ID: 165564